Wedding Guest Cookies with Royal Icing
Royal Icing
These elegant wedding cookies with royal icing are an eye-catcher on any table: whether as a loving favor or personalized place card. Simply bake your favorite cookie recipe, decorate, and make a real statement with sprinkles & shine! 🍪💖

Zutaten
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Your favorite recipe for butter cookies or shortcrust pastry
Some flour for rolling out
Heart-shaped cookie cutters
or other elegant shapes
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250 g powdered sugar
1 egg white (alternatively: 1.5 tsp meringue powder + 2 tbsp water)
1 tsp lemon juice
Optional: food coloring
Optional Happy Sparkle for extra shine
Happy Sprimkles Happy Ever After Mix for decorating
Und so geht's:
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Prepare your favorite cookie recipe, roll out the dough and cut out your desired shapes.
Bake in the preheated oven according to the recipe, then let cool completely.
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Sift the powdered sugar and stir smooth with the egg white (or meringue powder + water) and lemon juice.
The mixture should have a thick, easily pipeable consistency.
Tint in several colors as desired and fill into small piping bags or squeeze bottles.
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First pipe the outline.
Then fill in the surface.
If you like, add highlights with luster dust, gold leaf, or the Happy Ever After Mix sprinkles. Then let dry slightly.
Then decorate with contrasting elements (e. g. initials, names, hearts) or other decorations.
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Let the cookies dry completely (ideally overnight, uncovered).
Package them as a lovely favor – or place them directly as place cards at each setting.
💡 Tip:
Depending on the color choice and decoration, these cookies are perfect not just for weddings, but also for christenings, birthdays, or as a loving gift.
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